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Direct from land of the Poets: San Ramón, the best coffee produced in harmony with nature comes to your table, Cafeturas. Cultivated carefully by more than 1400 families of small coffee farmers under the concept of social and environmental sustainability, in high areas between 1000 and 1450 meters above sea level..

Cafeturas Coffee

This coffee is produced in the west Valley and the most part in San Ramón, "The Land of the Poets". It is harvested carefully and produced mainly with the Caturra, Red Catuaí and Villa Sarchí varieties, cultivated at a height between 1200 and 1500 meters above sea level.

EL Poeta Coffee

This coffee comes from los Santos, known worldwide as Tarrazú. Obtained primarily from Caturra and red Catuaí varieties, which is cultivated at a height between 1700 and 1850 meters above sea level.

Tucán Coffee

Onix coffee is carefully cultivated and harvested from rigorously selected farms and then processed using anaerobic fermentation.

Onix Coffee Anaerobic

Directed to micro and small roasters. We offer the roasting and packing of coffee.

Roasting and Packaging:

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